Despite the uncertain world situation, I am delighted that 2021 has allowed us to visit and enjoy our favorite restaurants. I want to express my gratitude and respect to the restaurant, which bravely continued their business, responsibly observing all measures of safe pastime for their guests. This is a challenge for everyone and I believe that by supporting each other, we can create a healthy … Continue reading SG’s Top dishes of 2021
Today Christian Marasca is regarded as one of the most prestigious in the Pastry Chef world, and many connoisseurs choose the restaurant Zia exactly for that. The conclusion of a meal comes with a feeling of complete balance and satisfaction, a very nice bonus to an already exclusive experience. His French technique is visible tout de suite, enriched by an Italian taste in the fillings. It will … Continue reading Christian Marasca as the Commander-in-chief of the Dessert Revolution in Rome
One of the most beautiful and solemn cities in the world that always offers a unique and unforgettable experience. Venice amazes with its grandeur and mystery. No city in the world can touch your emotional inner self in such a profound way. Its magical, overwhelming atmosphere will envelop every privileged tourist in something so unique it can only be defined celestial. On the downside, you … Continue reading The Venetian Glam as a Revolution of Italian Fine Dining
The world is changing rapidly, globalization is taking over many things. But some things are not influenced by any passing fashions. The heritage of arts and classical music, for example, an everlasting history which keeps a connection between our world and its past, and unique and rare people for whom the main values are culture and nobility. Hotelier Roberto Wirth embodies these values in his personal and … Continue reading Roberto Wirth – The Man, The Myth, The Legend
Odiot was founded in 1690, and for over three centuries this company of silversmiths maintained its fabulous tradition of creating exceptional pieces in precious metals. Through the generations the House of Odiot has always remained devoted to the same task of handing down a heritage of “savoir-faire”, intelligence, honor and renown. Under royal patronage, Odiot rapidly became one of the most prestigious silversmiths of the … Continue reading DRESSER VOTRE TABLE «À LA FRANÇAISE» by ODIOT
I started this career path when I was 16 years of age, working for a lifestyle magazine writing about fashion. My enthusiasm was so strong that after a few months, I started working on joint projects with the editor-in-chief. This proved to be an excellent opportunity to gain knowledge directly from the management of the magazine. My passion for fashion and journalism developed, and from … Continue reading Christina Rusu, Editor-in-chief of SURREAL GENERATION
SURREAL GENERATION 