She is on fire

Christina Rusu, Editor-in-Chief of SURREALGENERATION, was inspired to work on this photo project by the words of David Webb: “Beautiful women and jewels are synonymous. Rarely do you see a woman so beautiful that accents of jewelry do not flatter her physical beauty and the costume she chooses… Today, a woman is not looking for just a bracelet, clip, or a ring, but a jewel … Continue reading She is on fire

Haku in Hong Kong

“In one of the fastest-growing cities in the world, Hong Kong, there is a restaurant with a Japanese heart – Haku, which translates as “things from abroad”. A young and talented chef – Rob Drennan – leads the kitchen, realizing his ideas and demonstrating amazing skills in researching and using a vast array of ingredients. The tasting menu is a journey of eleven, creatively presented … Continue reading Haku in Hong Kong

Letter from Christina Rusu

Dear friends, Thank you for being with us and welcome to all the new readers. It sounds strange, but this is our first release with no covid restrictions. The virus has changed our lives so much that what I hope, in this ever-changing situation, is that we have all become better at understanding our priorities. I’d be delighted if our summer edition provided inspiring prompts … Continue reading Letter from Christina Rusu

Paying Tribute to Heritage of Korean Cuisine. Mingles – 10th Best Restaurant in Asia

A Korean Two Michelin starred restaurant in Seoul – Mingles, ranked #10 of Asia’s 50 Best Restaurant, and Mingoo Kang won the Inedit Damm Chefs’ Choice Award 2021. Mingles began its history in 2014, when the chef – Mingoo Kang, having returned to Korea, enriched by his experience in Europe, decided to set up his business. Today, Mr. Kang can be called the ambassador of … Continue reading Paying Tribute to Heritage of Korean Cuisine. Mingles – 10th Best Restaurant in Asia

Paris is in bloom!

Simon Porte Jacquemus makes people happy again. It’s amazing how this young artist has already won the hearts of many and is sharing his light with the world. His new project “Les Fleurs” is a gift to a beautiful, springtime and romantic Paris. Together with a family-owned company of seasonal flowers – Les Fleurs de Paul, from the south of France, Simon creates beautiful bouquets … Continue reading Paris is in bloom!

Etiquette at Home. Part 1

Special attention is going to be granted to Etiquette At Home since the home is the basis of life for everyone. Especially now, when we spend most of our time at home, we have begun to value our routine more and more. Although these are simple truths and canons of home hospitality, the modern world has simplified the lifestyle and approach to it in general. … Continue reading Etiquette at Home. Part 1

3rd Issue. Letter from the Editor-in-chief, Christina Rusu

Dear readers, despite all the difficulties and the unstable situation of the whole world, spring has come. And with this season, comes a glimmer of hope. I find it difficult to choose words to summarize or outline plans, so I want to share another idea: I want to call you to love! Take care of yourself, love yourself, listen to yourself! Remember that everything starts … Continue reading 3rd Issue. Letter from the Editor-in-chief, Christina Rusu